Waiter Organic Winery Restaurant

We're looking for a wine loving waiter to work at our 2 HAT organic winery restaurant, day time shifts only.  We can offer full time hours between October - April if the person would like to also work in our biodynamic and organic vineyards 2 days a week.

Black Estate is a family owned organic and biodynamic winery.  We are 45 minutes north of Christchurch and can organise car pooling from Ch Ch or can help you find a room in Amberley. The role involves:

• A waiter in our restaurant,  930am - 5pm, working Friday, Saturdays and Sundays and occasionally other week days. 
• For the right person, part time in our vineyard over spring, summer and harvest. 
• Possible light work cleaning our studio B & B. 

You must have good experience in hospitality and be interested in organic wines and farming, be committed to work on weekends.  

We offer a lot of training, education about the vineyards and winery and a very fun and friendly environment.   

Please apply ASAP by email with your CV and let us know why you would like to work with us.   

Cheers,

Pen